2) Choose your flavors. Mix and match your own three pack with any of our flavors:
Bloody Brilliant: SOLD OUT! Can you believe it? Don't worry, the 2020 harvest will be here soon enough. Our best rendition of the classic Bloody Mary recipe, made with fresh juice from locally-grown tomatoes with horseradish, Worcestershire sauce, and cayenne pepper. Gluten free.
LIMITED RELEASE! Bloody Blue Ridge: We’re excited to share this limited batch of Bloodys made in partnership with other Virginia food artisans. Back Pocket brings the locally-grown tomatoes and habanero peppers; Catbird Sauce Co. adds their craft-brewed miso and tamari Worcestershire sauce; and The Shack brings it home with their sweet-and-spicy sorghum hot sauce. Vegan and gluten-free.
Bloody Baja: A smokey Southwest-style mix made with locally-grown tomatoes, organic sweet corn, jalapenos, garlic, and smoked spices. Vegan and gluten free.
Bloody Bangkok: A South Asian blend of red curry, lemongrass, and fish sauce. For those for want a little umami in their Mary! Gluten free.